Rabbit Feeding Guide

The main diet

The foundation of a rabbit's diet is good-quality hay and/or grass. RSPCA guidance explains that rabbits^★ need grass or hay for healthy digestion and to help wear down continuously growing teeth. Fresh, clean water should always be available. Safe leafy greens, herbs and weeds can add variety, while a small measured portion of suitable pellets can provide additional nutrients without displacing fibre-rich foods.

Greens, pellets and water

Food should be introduced carefully. Sudden changes can upset a rabbit's digestive system, so new foods should be introduced gradually and the rabbit's appetite and droppings monitored. Lawn mower clippings should not be fed because they can make rabbits ill. Fruit and root vegetables such as carrot are better treated as occasional extras rather than the basis of the diet, and muesli-style diets are discouraged by the RSPCA.

Changing food safely

Feeding is also an opportunity for enrichment. Hay can be offered in several locations and safe forage can be used to encourage natural searching and grazing. If a rabbit suddenly eats less, stops eating, produces fewer droppings or changes its drinking habits, seek veterinary advice promptly. Feeding plans should be based on the individual rabbit's health, age and circumstances, with a rabbit-friendly vet consulted when there are dietary or medical concerns.